linguine with clams , garlic and chilli sauce

ravioli pasta with riccotta, spinach and tomatoes sauce

guanciale , tomato sauce , red onions

homemede gnocchi with gorgonzola cheese

guanciale, egg yolk and pecorino cheese

squid ink homemede linguine with crab , zucchini, cherry tomatoes , garlic and chilli

Atlantic Lobster , chilli , garlic and cherry tomatoes

homemede taglietaelle with Bolognese sauce

tagliatella with porcini mushrooms

fresh porcini mushrooms and parmesan flakes

risotto beetroot and goat cheese

risotto mushy peas and scallops

Atlantic lobster , chilli , garlic and cherry tomatoes

baked seabass , with baby potatoes, green beans and cherry tomatoes

grilled tuna with marinated fennel and orange dressing

with baby potatoes, dry tomatoes , capers and olives

with baby potatoes, zucchini, cherry tomatoes and lemon dressing

with rocket , parmesan and balsamic vinegar

Pounded Chicken Brest , served with roasted potatoes

Chef's tenderloin speciality with porcini mushrooms sauce and black truffle

Italian breased veal shank with saffron risotto

Hand cut T-Bone steak with roasted potatoes and mix salad

broccoli and potatoes

Made with Savoiardi biscuits, liqueur, coffee and mascarpone cheese.

Smooth Italian dessert with berries.

Handmade pastry with custard and chocolate.

Vanilla ice cream with coffee.

Pastry grandmother's cake and custard.

Served with Chantilly cream and Berries

Selection of cheeses served with grapes and jam.

Tasting of sweet from Osteria Toscana.